Bob’s Red Mill – Egg Replacer Gluten Free – Case Of 5-12 Oz

INGREDIENTS: Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk Fiber

Bob’s Red Mill Gluten-Free Egg Replacer is a vegan baking essential made with four, potato starch, tapioca flour, baking soda and psyllium husk fiber. This contains no grains, soy, gluten or beans. It’s so easy to use by just adding water in varying amounts depending on if you are replacing an egg white, yolk or whole egg. With each package containing the equivalent of 34 eggs, it’s an economical choice as well.

SKU: HG2689016 Category:

Description

Bob’s Red Mill Gluten-Free Egg Replacer is a vegan baking essential made with four, potato starch, tapioca flour, baking soda and psyllium husk fiber. This contains no grains, soy, gluten or beans. It’s so easy to use by just adding water in varying amounts depending on if you are replacing an egg white, yolk or whole egg. With each package containing the equivalent of 34 eggs, it’s an economical choice as well.

Additional information

Weight 4.25 lbs
Dimensions 9.6 × 5.3 × 8.25 in
GMO Free

Free, GMO

Kosher

Kosher

UPC

39978006202

Vegan

Vegan

Brand

Bob's, Mill, Red

Free-From

Dairy-Free, Egg-Free, Fish-Free, Peanut-Free, Shellfish-Free, Soy-Free, Tree Nut-Free, Wheat-Free