Bakery on main cranberry cashew gluten-free granola is a nutrient-packed medley you need to revamp your breakfast routine. Bakery on main uses 9 different types of seeds and nuts with dried cranberries and a hint of orange flavor. Two ancient grains are added for an extra boost to this multigrain granola. With no cholesterol and the high-magnesium grain millet, protecting your heart is easy and delicious. Teff is added to strengthen bones and help manage weight. Try this non-GMO and gluten-free granola with yogurt, as an ice cream topping or snack straight from the bag. Includes one 11 oz. package. See nutrition facts panel for allergens.