Vermont Smoke And Cure Realsticks – Cracked Pepper – 1 Oz – Case Of 24

$57.36

INGREDIENTS:  Beef, Pork, Sea Salt, Less Than 2% Of: Spices, Sugar, Cherry Powder, Celery Powder, Lactic Acid, Starter Culture (Not From Milk), Garlic Powder, Encased In Colored (Beta-Carotene, Caramel), Beef Collagen Casing

Vermont smoke & cure cracked pepper beef & pork stick is a completely gluten-free meat product. This fully-cooked, 1 oz. Beef & pork stick is made from meat that was raised naturally and vegetarian fed without antibiotics or hormones. It is cured and seasoned with sea salt, cane sugar and other flavors. It has no trans fat and packs 7 g. Of protein.

299 in stock

SKU: HG1191428 Categories: ,

Description

Vermont smoke & cure cracked pepper beef & pork stick is a completely gluten-free meat product. This fully-cooked, 1 oz. Beef & pork stick is made from meat that was raised naturally and vegetarian fed without antibiotics or hormones. It is cured and seasoned with sea salt, cane sugar and other flavors. It has no trans fat and packs 7 g. Of protein.

Additional information

Weight 1.75 lbs
Dimensions 18.6 × 12.2 × 10.2 in
Brand

Vermont Smoke & Cure

Dairy Free

Dairy, Free

Gluten Free

Free, Gluten

UPC

6.06274E+11

Wheat Free

Free, Wheat

Yeast Free

Free, Yeast

Free-From

Dairy-Free, Egg-Free, Fish-Free, Peanut-Free, Shellfish-Free, Soy-Free, Tree Nut-Free